Making Tofu

1:23 AM | Labels:

This Tofu is orginally Shan food . As I am a food freak, I learnt how to make Shan Tofu .It's so simple that I want to share it with food lovers. It's enough if you have gram flour which you can easily get  at Indian shop.
Just follow these steps:

1. Soak the gram flour in water for about 20 minutes.
2. Pour the top clear liquid in to the pot and heat it up with medium heat.
3. When it  begins a little bit thick , add the rest of the liquid into the pot.
4. Stir well not to stick the bottom and to make sure all the flour melts .
5. Adjust the temperature from medium to low when it becomes thicker.
6. Switch of the stove and pour the liquid in the containers to make them cool.
( It depends on how well you stir to get good tofu because it will be soft and won't be hard enough to get tofu curds if your stir is not good )

Then you can get tofu salad or fried tofu as you wish.  












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Posted by SIMPLE VIEWS

Rice balls

4:20 PM | Labels:

Today I would like to share how to make rice balls which is one of my favourites . The main ingredients are rice, potatoes, tomatoes .

Step 1: : Cook rice and put it in a bowl to make it warm.

Step 2: : Boil potatoes while cooking rice. Then peel and crush the potatoes until all are properly crushed.

Step 3: : After that , chop tomatoes and let them melt in a pan.

It's the best to make rice balls while these ingredients are warm. 
To get a better taste, mix with fried garlic ,  crushed chillies and some mints or corianders .

The pictures below will support you for your own rice balls. Enjoy !






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